When you are making a hamburger, there are many things to take into consideration. The ratio of fat to lean is crucial as is a proper mix of seasonings. The right condiments and toppings can make a burger even better tasting. The right bun can be the key to a great the flavor.

Flat grills are best

If you are using a flat grill to cook burgers, make sure to ensure that the meat is evenly cooked and at an appropriate temperature. Your burgers should be cooked to 160°F. This will guarantee that they're moist and delicious snack for the entire family.